FLAVOR: Blueberry, Lemon, Grape, Cane Sugar BODY: Heavy ACIDITY: Medium PROCESS: Natural
Produced by farmer Asfaw Maru on his small farm in the Yirgacheffe growing region and processed by the natural method. Fruit-forward, richly sweet. Berry melange (blueberry, raspberry, blackberry), chocolate fudge, sandalwood, molasses, narcissus-like flowers in aroma and cup. Sweet-toned structure with juicy acidity; creamy, viscous mouthfeel. The resonant finish centers around notes of chocolate fudge and blueberry.