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Silvermine Coffee Roasters

COLOMBIA SUGARCANE DECAF VALLE DEL CAUCA

COLOMBIA SUGARCANE DECAF VALLE DEL CAUCA

Regular price $13.99
Regular price Sale price $13.99
Sale Sold out
Grind
Size
  • ROAST: Medium/Dark
  • FLAVOR: Chocolate, Dried Fruit, Graham Cracker
  • BODY: Medium
  • ACIDITY: Mild
  • PROCESS: Sugarcane Decaffeination

Located in a biological Conservation Corridor, Valle del Cauca lies between the National Park of Tatama and serrania de los paraguas. Some years ago, this region was identified by Conservation International as one of the two main conservation corridors in Colombia. Farmers in this region are keenly aware of the importance of the preservation of natural resources, water management and friendly environmental practices.

Our Valle del Cauca Excelso was decaffeinated in Colombia using the sugarcane process. The process uses ethyl acetate - an organic compound derived from sugar cane - to remove 97% of the caffeine from coffee beans. The process tends to leave a pleasantly sweet flavor.


GEOGRAPHY:

Region Valle del Cauca

Altitude 1750


PRODUCER:

Various Smallholders


VARIETY:

Caturra, Castillo


PROCESSING:

Sugarcane Decaffeination


HARVEST TIME:

September - December

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